About Buppy Simank

The owner of Buppy's has been in the business of feeding people since 1984. The secret of his success is his reputation for listening to the wants and needs of his customers, and of course, great food!

At 15 years old, Buppy began by washing dishes after school for the former owner. He was a quick learner, and it wasn't long before he worked his way up the ladder. In 1990 he became a partner. Five years later, he bought out his partner and changed the name to Buppy's Catering. It wasn't long before he outgrew the space, so in 1997, a new facility was built in Bryan to handle the growing volume of business. Buppy was making a name for himself in the catering business.

Three years later, Buppy expanded his operations by adding his famous BBQ Buffet. With this addition, Buppy was able to meet the needs of those who can't get enough of Buppy's great barbeque

From his humble roots, Buppy, his cooking, and his successful food business, have rapidly become a fan favorite, both locally and Texas wide. He has built his business one step at a time to ensure the very best quality of food, service and comparative pricing.

Regardless of whether an event has 25 or 25,000 guests, his philosophy remains the same. He runs his business based on "old school" customer service, where he delivers what he says, and the customer always comes first. It is with great enthusiasm and pride (and lots of hard work!), that Buppy loves to feed people...