Specialty Entrées
Beef
Beef Tenderloin*
Seared to embrace fresh herb flavor and roasted to preference.
Texas Size Rib-eye Steak*
Tender juicy prime cut of beef grilled with Buppy’s special steak seasoning. Also
can be cooked on site.
T-Bone Steaks*
Grilled with our famous Buppy’s steak seasoning.
Prime Rib*
Choice rib eye slowly oven roasted to perfection, served with Au jus and horseradish
sauce. May be served pre-sliced or set up as a carving station.
Filet Mignon*
Bacon wrapped filet grilled to preference.
Filet*
Beef tenderloin seasoned and grilled to preference.
London Broil*
A tender hearty cut of steak strips marinated and smothered in a savory demi-glaze.
Chicken
Boursin Chicken*
A tender chicken breast filet with a delicate combination of cream cheese and Boursin
cheese baked to perfection.
Chicken Marsala*
Lightly coated tender breast of chicken braised with Marsala wine and mushrooms.
Portobello Chicken*
A tender breast of chicken topped with Portobello mushrooms, Monterrey jack cheese
and pieces of crispy bacon.
Hawaiian Chicken*
Breast of chicken cut in thin strips seasoned with coconut batter and baked to perfection.
Topped with sliced grilled pineapples.
Chicken a l’Orange*
Hearty chicken breast filet smothered and baked in our specialty orange sauce.
Rosemary Chicken*
Delectable chicken halves seasoned with rosemary and baked with olive oil.
Pecan Crusted Chicken*
Tender breast of chicken rolled in bread crumbs and crushed pecans and baked. Served
with apricot sauce or honey mustard.
Pork
Stuffed Pork Chops*
One-of-a-kind baked chop stuffed with a delectable apple-cinnamon bread crumb blend.
Stuffed Pork Loin*
Out of this world pork loin stuffed with a cranberry wild rice with a hint of maple.
Pork Chops Sureno*
Appetizing mix of julienne vegetables and spices over a grilled pork chop.
Pork Loin*
Enticing juicy Pork Tenderloin baked to perfection. Add our rum raisin sauce for
an added twist.
Fish & Seafood
Lemon Pepper Cod*
A filet of fresh fish baked with lemon pepper seasoning.
Cajun Tilapia*
A filet of fresh fish baked with our specialty Cajun seasoning.
Shrimp*
Prepared in many ways: Shrimp Scampi baked in garlic butter, Coconut Shrimp fried
in a coconut batter, Fried Shrimp, Boiled Shrimp and Grilled Shrimp with Buppy’s
special seasoning. Served with all the condiments - cocktail sauce and tartar sauce.
Salmon*
Baked or grilled salmon cooked in a light olive oil served with plum sauce.
Barbeque Salmon*
Baked salmon basted in our specialty BBQ Sauce.
Crab Cakes*
Lumps of fresh crab seasoned and grilled.
Tilapia*
Grilled or Baked fish topped with garlic herb butter or mango salsa.
Lobster Tails*
Baked lobster tails with warm garlic butter served on the side.
Frog Legs and Quail*
Fried frog legs battered with Buppy’s specialty seasoning and quail grilled to perfection.
Gumbo*
A roux based soup with your choice of tender chicken, crawfish, or shrimp with or
without sausage over a bed of rice.
Étouffée*
A spicy and delicious Cajun stew traditionally made with your choice of crawfish
or shrimp.
Jambalaya*
A hearty Cajun dish served with your choice of chicken, shrimp and/or sausage. Served
over a bed of rice.
* Entrées include your choice of any two side dishes, choice of salad and a choice
of bread.