Specialty Entrees
CHICKEN PARMESAN
For a little European flavor, why not try our tasty Chicken Parmesan? It comes with a wonderful marinara sauce and plenty of garlic bread or bread sticks. To accompany this fine cuisine, you may choose your choice of fettuccine with Alfredo sauce or Penne Pasta with more marinara sauce and to complete this meal, a tossed salad w/fresh green lettuce, sliced tomatoes, and pieces of carrots is suggested.

ROAST BEEF
If it is a hearty and satisfying meal you're after, look to our mouth- watering roast beef covered in a savory brown gravy. Add two vegetables of your choice, a tossed salad and bread or rolls, and you are set for a culinary delight.

TEXAS-SIZE RIBEYE STEAK
Everything is big in Texas, including our tender, mouthwatering ribeye steak. Just let us know how hungry you are and we'll bring a steak to match your appetite. This delicious Texas classic is rounded off with your choice of vegetable, a tossed salad, French bread or roll.

PORK LOIN
Expect an unbelievable taste sensation by way of our enticing pork tenderloin. Wild rice, sweet glazed carrots and a tossed salad complete this flavorsome meal.

CHICKEN FLORENTINE
Looking for something different…try our Chicken Florentine. The combination of seasoned creamy spinach is layered and baked with sliced chicken, thinly sliced ham, grated Parmesan cheese and a mouthwatering sauce. Add two vegetables of your choice, a Caesar salad and French bread and you've got a true tuscan cuisine.

PORK CHOPS SURENO
Es muy exquisite! This south of the border favorite consists of an appetizing mix of julianne vegetables and spices served over a grilled pork chop. Add black beans, Spanish rice and tortillas and get ready for a fiesta!

CAJUN BAKED COD
Want to impress, but on a lighter menu, our cod baked with an exquisite Cajun seasoning served with yellow rice and your choice of vegetable will get some attention. It also comes with a salad and your choice of bread. "Laissez Les Bon Temps Rouler" - "Let the good times roll!"

SHRIMP
This under-the-sea meal comes in an array of combinations. We've got your Fried Shrimp, Boiled Shrimp and the always wonderful Shrimp Scampi! Compliment it with two vegetables, coleslaw and your choice of bread makes this meal a winner.

LONDON BROIL
Feel like royalty and try the London Broil! A hearty cut of steak smothered in a savory demi-glaze is served with a twice-baked potato, steamed vegetables, tossed salad and a dinner roll.

PORTABELLO CHICKEN
Grilled chicken breast with portabello mushrooms, monterey jack cheese and crispy bacon. A grandeur meal such as this can only be served with our special oriental steamed green beans seasoned with sesame seeds and tomato basil wild rice or roasted new potatoes sprinkled with a butter and parsley sauce. A salad and mouthwatering croissants with honeybutter complete this exquisite meal.

BEEF STROGANOFF
For a beefy concoction try this tantalizing meal. Beef simmered in gravy served over a bed of noodles. Add a tossed salad and a dinner roll and you've got a sure cuisine delight.

PRIME RIB
Make your dining experience a moment to remember with our Prime Rib and horseradish sauce. Served with oven roasted potatoes, asparagus, tossed salad and Dinner Rolls or hot French Bread.

FROG LEGS AND QUAIL
The hunter in you will go wild over Buppy's delicious fried frog legs, grilled quail and fried catfish combination. Our new potatoes with butter and parsley, along with corn on-the-cob and hushpuppies make this meal a bull's eye hit! Compliment your meal with an appetizer of peel and eat shrimp served chilled with cocktail sauce.

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Buppy's Catering (979) 779-6417
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